tag:blogger.com,1999:blog-7493498552368919520.post9024393086291661003..comments2017-07-16T12:44:02.008-05:00Comments on Octopuscarwash's Gourmet Adventures: All about fermentationLidahttp://www.blogger.com/profile/17736856106115297236noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7493498552368919520.post-32656918499296481842008-11-21T17:29:00.000-06:002008-11-21T17:29:00.000-06:00I think this comment ought to work now. don't kno...I think this comment ought to work now. don't know why they didn't recognize my password. loved your recent blogs, esp about chamber music, running, and secret movie visits. your dad's cooking looks beautiful with your camera.<BR/>looking forward to more.<BR/>think turkey though<BR/>xxx<BR/>leucippeAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7493498552368919520.post-19603526467459955922008-11-14T17:13:00.000-06:002008-11-14T17:13:00.000-06:00Wow, your high school has some really neat classes...Wow, your high school has some really neat classes! Wish my classes were that fun, haha. <BR/>I hate it when I'm eating something, and I mistakenly bite down on the inside of my cheek. Yowza! It pretty much spoils the entire meal. Also burning my tongue. eeek.<BR/>I'm laughing at how some kids thought natto was rice krispie treats! can you just imagine what their faces will look like when they put it in their mouths, thinking it was gonna be sweet! ha!Anonymousnoreply@blogger.com